Category Archives: Gardening for Households

5 Permaculture Principles To Help You Start A Garden

Did you know Permaculture was theoretically developed by two Australians Bill Mollison and David Holmgren during the 1970s?

It’s one of Australia’s intellectual exports with a global network of practitioners and teachers.

Haven’t heard of Permaculture?

Permaculture is a set of principles that result in designing sustainable and productive systems. Systems for living, architecture, food production, land management and community.

Permaculture mimics patterns that occur in nature, to make these systems energy efficient, low cost and with high yielding results.

Recently, I joined a 2-day intensive course to learn about how to grow backyard veggies with Michael Hewins from Milkwood.

Michael’s methods of food cultivation are deeply based on Permaculture principles.

I got in touch with Milkwood to find out more on how Permaculture principles can help you start a garden, sustainably and harmoniously with nature.

If you don’t have a backyard space for a garden, you can even start a courtyard or balcony garden, which can still be productive while helping you to maintain your connection to nature. Another gardening option is taking part in a community garden, getting your own plot, and doing your gardening there.

Here are 5 Permaculture principles to help you start a garden

1. Catch and Store Energy – “Make hay while the sun shines”

By developing systems that collect resources when they are abundant, we can use them in times of need.

Try this: Planting for your site – figure out where the sun falls and doesn’t, and when. The sunnier spots are always the best place for veggies to reach their peak of flavour and nutrition.

2. Produce No Waste – “Waste not, want not”

By valuing and making use of all the resources that are available to us, nothing goes to waste.

Try this: Nutrient cycling, which means employing methods that help you close the loop and feed your garden at the same time. Ideas include worms, bokashi buckets, compost e.t.c.

3. Integrate Rather Than Segregate – “Many hands make light work”

By putting the right things in the right place, relationships develop between those things and they work together to support each other.

Try this: Companion planting is a technique that can be used to stimulate plant growth and productivity, increase resilience to pests and diseases, hide your plants from pests or mask their scent to make them harder for pests to find, and attract beneficial insects which act as pollinators, such as bees, or attract beneficial predatory insects that will eat pest insects, such as ladybirds, lacewings and hoverflies.

4. Use Small and Slow Solutions – “Slow and steady wins the race”

Small and slow systems are easier to maintain than big ones, making better use of local resources and produce more sustainable outcomes.

Try this: Propagating your own seedlings! Not only will it save you money but you become self-reliant when you grow your own seeds for food.

5. Use Edges and Value the Marginal – “Don’t think you are on the right track just because it’s a well-beaten path”

The interface between things is where the most interesting events take place. These are often the most valuable, diverse and productive elements in the system.

Try this: If you wanted to emphasise the Edge Effect Principle, you would perhaps lean toward curved edge garden beds, mandala design garden beds, or just use a large number of smaller rectangular beds.

These 5 principles are originally based from David Holmgren’s 12 principles of permaculture design.

Why is growing your own food important?

Growing your own instills a true sense of the value of food. It’s also a great way to reduce carbon pollution emissions that occur in the food supply chain, areas including transport, processing and food waste.

You can maximise the use of home-produced compost & ‘worm juice’ from your worm farm as fertiliser, rather using than artificial ones, and chemicals such as insecticides and herbicides.

Growing your own also makes a surprisingly powerful statement about reducing our reliance on others for basic sustenance.

So are you ready to start growing seriously great vegetables in your backyard?

Feel free to share your thoughts and experiences in the comment section below 🙂

Source: http://www.1m5 permaculture principles help you start garden

By: Bronte Hogarth

Happy Environment Day 2015 World..!!

Happy World Environment Day

World Environment day is celebrated on 5 June every year to raise global awareness to take positive environmental action  and reduce negative impact to protect the planet earth. People organise various programs globally to mark this day. Ideally, we should be grateful to environment every day  and should curtail any actions that have adverse impact on the environment and not limit our action to only one day of the year. However on this special day, we take this opportunity to thank and honour environment for all the privileges it has provided to us all. The theme for this year is “Seven Billion Dreams. One Planet. Consume with Care” in short  “live sustainably”. Due to urbanisation and modern lifestyle, people are consuming more products than ever and subsequently creating more waste. In order to meet the growing demand of ever increasing population, we are not only exploiting our valuable natural resources but also limiting the access to these resources for our future generation through over extraction and pollution.

Below are  5 simple yet doable things that we can opt in our daily life to live sustainable life. What better day can there be to start this than today… Happy World Environment Day World!!

Reduce your Waste:

sort your waste

1.Before buying anything , THINK and identify if you really need or just want that item. Don’t buy if you don’t need them.

2.Reduce your waste by refusing, reusing and recycling the waste.

3.Put your household waste in the appropriate bin provided for general waste, recyclables and green waste so that more waste is diverted from landfill.

Save Water:

save water

4.Turn off the taps when not in use especially while brushing your teeth or shaving

5.Fix all the leaks including taps and toilets.

6.Take shorter shower and minimise the use of bath tub.

Save Energy

save energy

7.Turn off the light when not in use and replace your bulbs with CFLs

8.Use your washing machine only when it is full load and go for cold washes.Dry your clothes in the sun rather than dryers.

9.Make sure your refrigerator is in good condition. Get rid of second fridge or only use when required

Grow Your Own:

grow your own

10.Grow your own vegetables or buy locally grown food to reduce food miles and stay healthy.

11.Use natural pest controls and minimise the use of harmful chemicals

12.Turn your organic waste from garden and kitchen into compost and use them in your garden